Almond Paste

Course: FOD5139


This course is part of the following part-time on campus and/or online program(s):

Producing marzipan from raw almond paste is demonstrated, including cut-out figures, and modelling of fruits and roses. Use of colours and marzipan varnishes are demonstrated and practised on the products.

WINTER 2017
On Campus - Woodroffe
Section Date(s) Day(s) Time Price  
561 Apr 8 - Apr 22 Sat 9am - 3pm $254.09 Register Online