Savoir Fare is the gourmet food store run by the School of Hospitality and Tourism’s culinary department. Culinary and baking students prepare all the food, including our exclusive line of Dirty Duck Soaps. You’ll find everything from soups and salads to complete meals, breads, cakes and pastries and more. Items are conveniently packaged in both individual and family size portions. A typical meal might contain beef tenderloin with a demiglace sauce, served with scalloped potatoes and steamed green beans… just heat and enjoy!
Enjoy delicious and affordable takeaway food prepared by our own culinary and baking students! Check out our new store conveniently located in E135 in the Student Commons Building.
The menu changes daily with the course requirements in the culinary and baking classes.There are fantastic deals to be had and delicious things to discover at Savoir Fare.