Algonquin College pastry arts chef Catherine Beddall has added some icing to her award-winning reputation with another top showing at a prestigious American competition.
Beddall’s entry was among the top ten adult winners in the 27th Annual National Gingerbread House Competition in Asheville, North Carolina on November 18. The competition attracted more than 220 bakers with their all-edible designs.
“It’s my vision of the ultimate fantasy getaway in miniature,” Beddall says in describing her gingerbread construction. Continue reading

Today is UN World Television Day! Here are some famous television personalities, and graduates of Algonquin College that you might recognize.