Learners support professional chefs at 2025 Canadian Culinary Championships
Posted on Tuesday, February 4th, 2025
Culinary learners pose for a group photo.
The Canadian Culinary Championship (CCC) is an annual national event that took place from Jan. 31 to Feb. 1 at the Rogers Centre in Ottawa. The winning chefs from 10 different regional qualifiers are gathered to compete in three challenging and entertaining competitions: Mystery Wine, Black Box and the Grand Finale. To be crowned the top chef in Canada at the CCC is a career changer. The competition has yielded three previous winners from Ottawa.
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hosted Indigenous students from Carleton University, Collège La Cité and the University of Ottawa at the Ottawa Indigenous Student Career Fair in Nawapon.
behind-the-scenes tour of Centre Block on Parliament Hill, which is currently closed and under renovation.